The Clubhouse

Menu

 
   

Tee Time

Shrimp Cocktail
Traditional

9.00


Calamari
With Red Sauce

8.00


Baked Brie
Raspberry sauce, bread and crackers

8.00


Dan’s Dippers
Potato Skins Stuffed with BBQ Beef Topped Pepper Jack Cheese

7.00


Fish Fingers
Grouper with a chipotle remoulade sauce

8.00


Stuffed mushrooms
Fresh Back fin Crabmeat

8.00


Pub Sampler
Potato Skins, Wings and Shrimp

10.00


Wings
With Hot Sauce and Blue Cheese Dressing

7.00

The Greens

Chicken Portabella Salad
Grilled served over mixed greens with balsamic vinaigrette dressing

10.00


Spinach Salad
Bacon bits, egg, mushrooms, tomato and warm honey mustard

7.00


Cobb Salad
Mixed greens with ham, chicken and cheeses. Choice of Dressing

10.00


House Salad
Mixed greens, tomatoes, peppers and onion, choice of Dressing

4.00


Caesar Salad
Romaine lettuce with Caesar dressing, topped with freshly grated Romano cheese and homemade croutons

4.00


Pick Two
Cup of Soup of the day served with house salad or Caesar salad, half a club sandwich or loaded potato

8.00

Add Chicken to House or Caesar  4.00

The Fairway

Pork Tenderloin
Pan seared with a mushroom demi glaze

13.00


Baked Stuffed Shrimp
Jumbo shrimp baked and stuffed with Back fin Crabmeat

17.00


Chicken Marsalla Portobello
Panned chicken breast in brown wine sauce

12.00


Rib Eye Steam
Marinated and char-grilled and cooked to your temp

18.00


Baked Stuffed Flounder
Filet of Flounder baked and stuffed with Back fin Crabmeat

16.00


Surf & Turf
Rib eye steak and baked stuffed shrimp

22.00


Grouper Piccata
With a lemon wine sauce over linguine

16.00


Chicken Cordon Bleu
With Hollandaise sauce

14.00

 

For "Special" updates go to: http://www.clubhouseaquia.com

ASK ABOUT EARLY BIRD SENIOR DISCOUNT!!

All Entrée served with choice of Potato
House or Caesar salad $3.00 Extra

Sand Wedges

Club
Ham, chicken, bacon, cheese on choice of bread

8.00


Shrimp Po’boy
Lightly fried with lettuce and tomato

8.00


Chicken
Breaded with Swiss cheese and bacon

8.00


Steak N Cheese
With lettuce, tomato, mayo, sauttéd onions and Swiss cheese

9.00


Clubhouse Burger
Burger prepared to your liking, lettuce, tomato, mayonnaise, and additional toppings available for an additional charge $.75

8.00


Fish Sandwich
Breaded Filet of Flounder served with tartar sauce, lettuce and tomato

Fish , No Sandwich

8.00

 8.00

The Nineteenth Hole

Grandma’s Pies (while they last!)

4.00

Fruit and Ice Cream

4.00


Dan’s DESSERTS

5.00

 *ALL SANDWICHES SERVED WITH FRIES OR CHIPS

 The Sunday

Scramble 9 am—2 pm

Eggs Benedict
Poached Eggs atop Ham and an English muffin. Topped with Hollandaise Sauce

10.00


Eggs Orleans
Poached Eggs served atop crab cakes and an English muffin. Topped with Hollandaise Sauce

10.00


Eggs Any Style
Eggs, your choice served with sausage, or bacon, toast and home fries

10.00


BLT w/Egg
Bacon, Lettuce, Tomato and scrambled egg with hash browns

10.00


Woodstock Omelet
Ham, peppers and onions with hash browns and toast

10.00


Clubhouse burger
Burger prepared to your liking, lettuce, tomato, mayonnaise, and additional toppings available

10.00


Hole in One
Scrambled eggs sausage links and three butter milk pancakes

10.00


Florentine Frittata
Spinach, tomatoes and parmesan with hash browns and toast

10.00


French Toast
Texas Toast lightly fried and topped with blueberries and served with maple syrup. Choice of bacon or sausage

10.00


Grilled Chicken Caesar Salad

10.00

While we prepare your entrée, please help yourself to the breakfast breads, juices and fruits

Different Italian Specials on Wednesdays

Shrimp 3-ways on Thursdays

Prime Rib Fridays

 

  

The Clubhouse
204 Bow Cove
Stafford VA 22554
(540) 288-0091

clubhouseaquia@clubhouseaquia.com

Different Italian specials on Wednesdays.
Seafood specials on Thursdays.

We feature a special take-out menu for football season with "Game Day Specials To-Go" such as:

5 pounds of peel-and-eat shrimp  $65
10 pounds of wings $45
3 racks of smoked ribs $45

 


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